A range of mushrooms gives your vegetable shelves a more distinctive profile and adds an extra taste dimension to your products in the foodservice channel.

EFP is a specialist.

From the ever popular white mushroom and shiitake to more exotic varieties like the portobello, all our mushrooms are grown to the highest quality standards and each one can be supplied in the way that best fits your formula: packaged loose, sliced, dried or mixed, and in any small pack size.